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   The peppers are still hand picked and they use a petite baton rouge (little red stick) to tell which peppers are ripe enough to pick.


 
 
 
 


 
   After watching a video of how Tabasco sauce is made, we got to see the packaging plant in operation.

 
 


 
 

 
   These describe the process that the peppers go through to make the sauce.


 
 

 
 

 
 


 
 
 
 

 
 
 
  
 
 
1 comment:
INteresting field trip...I don't like HOT....and ice cream really?
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